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Roth's Fresh Markets - Top Quality Guaranteed.
Hours:
Open 6AM - 10PM
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Order Grill Items

Order Party Trays!
An Exclusive Culinary Experience - 5 Course Dinner & Wine Pairing - An Evening of German-Inspired Cuisine & Exceptional Wines - October 17th 5-7pm - $125 per person - Roth's West Salem - Click here for more info
5 Course Dinner & Wine PairingGerman-Inspired Cuisine & Wines • October 17th • 5–7pm • $125/personTap for more info
Roth's Fresh Catering Complete Holiday Meals - Turkey or Ham, $129.99 serves 4 to 6 - Order by November 23rd - Click here for more info
Complete Holiday MealsTurkey or Ham • $129.99 serves 4–6 • Order by November 23rdTap for more info
Roth's Fresh Catering Complete Holiday Meals.
Sharing a holiday meal shouldn't be a luxury. We've rolled back the price to make it easier for families, friends & neighbors to gather around the table.

Turkey this year? 3 lb. Herb Crusted Turkey, 3 lb. Fluffy Mashed Potatoes, 1 qt. Turkey Gravy, 2.5 lb. Traditional Herb Stuffing, 2.5 lb. Green Bean Casserole, 1 pt. Cranberry Relish. $129.99, serves 4 to 6 people.

Or let's try Ham? 2.5 lb. Oven Baked Ham with Brown Sugar Glaze, 2.5 lb. Cheesy Scalloped Potatoes, 2.5 lb. Traditional Herb Stuffing, 2.5 lb. Green Bean Casserole, 2.5 lb. Sweet Potato Souffle with Candied Walnuts, 1 pt. Turkey Gravy. $129.99, serves 4 to 6 people.

All orders must be placed by November 23rd. Orders can be picked up at your preferred store during operating hours, November 25th or by 1 pm November 26th. Meals are provided as heat and serve, with heating instructions included. For a Plant Based option call Catering at 503.588.3663
Choose your meals
Herb Crusted Turkey Meal
$129.99 each • serves 4 to 6
Oven Baked Ham Meal
$129.99 each • serves 4 to 6
Total: $0.00

For a plant based option please call our Catering department at 503.588.3663.

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Meal Details
All orders must be placed by November 23rd. Orders can be picked up at your preferred store during operating hours, November 25th or by 1pm November 26th. Meals are provided as heat and serve, with heating instructions included. For a plant based option call Catering at 503.588.3663.